Bamboo leaves for sales Usage sushi food,Chinese Rice Pudding Dumpling, cake
Steaming food wrapped in leaves is a popular cooking technique throughout of Asia, including bamboo, lotus and banana leaves.
Bamboo or lotus leaves, favored in cooking, are usually used to wrap flavored glutinous rice. These natural wrappers lend their herbaceous aromas to the food and help keep the food moist.
Specification:
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Item
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value
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Shape
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Piece
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Place of Origin
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Vietnam
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Type
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Dried/ Fresh
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Length (m)
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30-40cm
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Diameter (m)
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10-15cm
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Type
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100% Bamboo leaves
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Material
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Material
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Product Name
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Dried Bamboo Leaves
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Color
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Natural Green
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Usage
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For sushi food,Chinese Rice Pudding
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Feature
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Wild, Natural, Pollution-free, No additives
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Width
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6-7cm,7-8cm,8-9cm
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Main market
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Japan,Southeast Asia,North American,Europe
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Our products are sold all over the world, you can rest assured.
